Spices
| Coriander Powder | |
| Coriander powder a most commonly used spice in the dishes, I’s derived its derived from the seeds of coriander plant. It adds a flavor to the food preparations. The powder is ground from the seeds whenever required to get that freshness. It is also found and used as a ready-made. There are a many health benefits attached to coriander powder |  |
| Chili Powder | |
| Chili powder is the dried, grounded powder of one or more varieties of red chili pepper, sometimes with the addition of other spices. It’s a red-colored blend of powdered spices containing cayenne pepper for heat. It is used as a spice to add pungency and flavor to many culinary dishes. |  |
| Kashmiri Chili Powder | |
| Kashmiri Chili Powder is the dried whole pepper, grounded into fine powder, a spice which you will find in every Indian kitchen. Its mild but adds a rich flavor, color and spice to the food, hence t is used in dishes without making them too hot. It has a smokey flovorand adds a vibrant red hue to all its dishes. Both the whole spice and powdered spice are used in Indian dishes. |  |
| Turmeric Powder | |
| Turmeric is a spice which is frequently used to flavor and add yellow color to the dish. A common spice that comes from the root of Curcuma longa containing curcumin, which has many health benefits for your body and brain, it also helps in reduce swelling. Many of these benefits come from its main active ingredient, curcumin. Turmeric has a warm, bitter taste and is frequently used to flavor mustards, butters, and cheeses. |  |
| Black Pepper Powder | |
| Black pepper is one of the most commonly used spices worldwide. It is made by grinding peppercorns, It has a sharp but mild spicy flavor, a handy ingredient to enhance the taste of dishes, biryanis, salads, eggs. It tastes better freshly grounded to use. Known as “The king of spices” has many health benefits and the major benefit is it aids in weight loss and digestion. It also helps prevent cancer by detoxifying the body. When this spice is added to the food, it makes your food taste better and spicier. |  |
| Coconut Powder | |
| Coconut powder which is used in preparing yummy sweets and dishes, it offers a sweet flavor and used in culinary dishes to give that special festive moods. Packed with nutrition and gluten free, low carb there is no need of refrigeration required for a longer shelf life, since it is dehydrated. Desiccated Coconut: It is processed by removing the natural moisture from the coconut fruit. It is grated, shredded, chipped or powdered and then dried out for a longer shelf life. |  |
| Crushed Chili Flakes | |
| It is created from crushing different varieties of red chili peppers, but most often with a base of cayenne pepper. Crushed red pepper or red pepper flakes is a condiment or spice consisting of dried and crushed red chili peppers. |  |
| Fennel Seeds | |
| Fennel seeds are a spice harvested from one of several types of herb fennel plant. They have a sweet, powerful flavor that’s similar to licorice. It has many health benefits. Few of them are; It combats bad breath, Improves digestive health, Helps to regulate blood pressure etc; |  |
| White Sesame Seeds |  |
| Black Sesame Seeds |  |
| Kalonji Seeds |  |
| Black Mustard Seeds |  |
| Yellow Mustard Seeds |  |
| Cinnamon Stick |  |
| Bor Chili Whole |  |
| Fine Mustard Whole |  |
| Kashmiri Chili Whole |  |
| Cumin Whole |  |
| Tej Patta |  |
| Coriander Seeds |  |
| Fenugreek Seeds |  |
| Pink Salt & Sea Salt |  |
| Misc Items | |
| Sugar |  |
| All type Flour |  |
| Indian Jaggery |  |
| Rice Flakes |  |
| Mumra Puffed Rice |  |
| Phool Makhana |  |
| Seedless Tamarind |  |
| Rava Sooji |  |
| Tea / Coffee Powder |  |
| Papad |  |
| Chutney |  |
| Mustard Oil |  |